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TER Restaurant

TER

TER is a restaurant concept that was developed following the Art Sella forest calamity in Malga Costa, Italy. The calamity brought forth the question - What does a "stable" space feel like? Physiologically and physically. How can a space be brought back to life after experiencing a calamity? The restaurant blends into its surroundings by acting as another rock in the landscape. It is differentiated by the smoke arising from its center, which creates a sense of allure and intrigue. It’s a sight that draws people in toward the center – reestablishing the core essence of Art Sella.

TER Restaurant by Coral Mesika has been identified as an innovative illustration of architectural design by the A' Design Award & Competition. TER Restaurant won the Iron A' Design Award in Interior Space and Exhibition Design in 2020. The A' Interior Space, Retail and Exhibition Design Award is an international, juried, academic and meritocratic design prize that honors excellent design of residential interiors, restaurants, hotels, offices, galleries, retail stores, showrooms, exhibition spaces and more.

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